
What is the secret behind a really delicious bread? During this afternoon the baker will reveal this secret. The participants will learn the basic techniques for making bread and luxury small rolls and making seasonal specialties. Of course you can also share your own questions and experiences with the baker.
Please note the following
- Starts at 1:00 PM
- Duration approx. 3 hours
- Minimum age 16 years
- Min. 5 and max. 8 persons (the workshop will only take place if there are sufficient participants)
- Coffee/tea is included
- You will receive all necessary materials during the workshop